Valentine’s Dinner @ Craft

❣️ We will feature a glorious Valentine’s Evening dinner menu for your special evening ❣️

Craft Oyster Rockefeller – on the half shell stuffed with spinach, bacon, crab, and topped with Parmesan – 16

Baked Brie En Croute – apples, pecans, caramel served with toast points – 17

Curry Mussels with chorizo served with pita points – 16

Filet Carpetbagger – Robuchon potatoes, asparagus, crispy fried oysters, with Espagnole sauce – 39

Seafood Stack – crispy Parmesan risotto, scallops and shrimp, braised spinach, crab meunière – 40

Crab Stuffed Salmon – potato, chorizo, crab hash, braised spinach with whole grain dijonnaise – 37

Chocolate Cake – 12
Raspberry Cheesecake – 12

Call us today, 757-647-0352, to request your reservation.

KPDMT