Weekly Specials @ Craft, 06-11 March

Have you tested this week’s Chef Specials? You’re going to love these featured dishes. Let us know which is your favorite?

Nashville Hot Fish Sandwich: citrus slaw, pickles on a potato bun, served with fries

Shrimp & Lobster & Pork Belly Curry Bowl: red Thai curry coconut broth with radish, green onion, cilantro

Philly Steak & Cheese Burger: Hereford beef topped with shaved ribeye, peppers, onions smothered in Swiss cheese, served with fries

Surf & Turf Burger: butter poached lobster topped Wagyu burger with steakhouse mayo, tarragon aioli, lettuce, tomato, red onion, served with fries

Lobster & Corn & Andouille Chowder

KPDT